Peanut Butter Chocolate Banana Milkshake Recipe - Rachel Cooks® (2024)

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4.67

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5 minutes mins

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By: Rachel GurkPosted: 07/26/2013

This post may contain affiliate links. Please read my disclosure policy.

This peanut butter chocolate banana milkshake is cool, refreshing and perfect for a hot summer day. And what better flavor combination is there?

Can you believe that it is already the last day of Frozen Treat Week? I’ve had so much fun with this theme and want to say a big thank you to Nutmeg Nanny and Katie’s Cucina for hosting.

This peanut butter chocolate banana milkshake is a quick and easy treat with classic flavors, a winner in every category. You can keep it pretty simple or fancy it up with some whipped cream and a cherry on top.

I love the flavors of chocolate, peanut butter and banana together, don’t you? A perfect combination!

However, if you’re missing one of the ingredients, it would also be great with only two. Out of peanut butter? You’ll still have a winner with chocolate and bananas. Don’t have bananas? A PB and chocolate milkshake sounds pretty great to me! Don’t like chocolate?

Umm…really?

I guess if that’s truly the case, after you go seek help for that horrible affliction, you can make this minus the chocolate if you’re still not cured.

My husband adds vanilla protein powder and drinks this after a workout. And because it has a banana in it, you can feel totally good about eating it — gotta get your fruit, right?

If you got this far into reading this post and chocolate isn’t your thing, you might love a Nerds milkshake or a strawberry basil milkshake. Or if you’re looking for something healthier, you can’t go wrong with this two ingredient strawberry sorbet with mint.

Peanut Butter Chocolate Banana Milkshake Recipe - Rachel Cooks® (3)

Looking for more frozen treats? Try:

  • Berry Mint Granita with Rum
  • Vanilla Bean Ice Cream (only 3 ingredients)
  • Cinnamon Ice Cream (no churn)
  • Berry Mint Granita (with rum)

Did you make this? Be sure to leave a review below and tag me @rachelcooksblog on Facebook, Instagram, or Pinterest!

Peanut Butter Chocolate Banana Milkshake Recipe - Rachel Cooks® (4)

Recipe

Get the Recipe: Peanut Butter Chocolate Banana Milkshake

4.67 from 9 votes

Prep Time: 5 minutes mins

Total Time: 5 minutes mins

1 serving

Print Rate Recipe

This peanut butter chocolate banana milkshake is cool, refreshing and perfect for a summer day. You’ll love the combo of these three classic ingredients.

Ingredients

  • 1 cup vanilla ice cream
  • 1/4 cup milk
  • 1 tablespoon smooth peanut butter
  • 1 tablespoon hot fudge
  • 1 ripe banana

Nutrition Information

Serving: 1g, Calories: 570kcal, Carbohydrates: 77g, Protein: 12g, Fat: 26g, Saturated Fat: 12g, Polyunsaturated Fat: 11g, Cholesterol: 63mg, Sodium: 281mg, Fiber: 5g, Sugar: 50g

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

© Author: Rachel Gurk

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Reader Interactions

Leave a Review

  1. Declan Callbeck says

    Peanut Butter Chocolate Banana Milkshake Recipe - Rachel Cooks® (12)
    Awsome tasting, easy to make. in fact, it was so easy to make that my friend (a 5 year old) made it by himself. Only downside, uses a lot of icecream. I just don’t usually have that much on hand. Also, for the amount of icecream it uses, it doesnt make very much milkshake.

    Reply

    • Rachel Gurk says

      I’m glad you liked it! If you want to stretch it a little, you could use some milk and ice, but it will affect the flavor.

      Reply

  2. Liz says

    Sounds lovely but where is the chocolate in the recipe?!?!

    Reply

    • Rachel Gurk says

      It’s in the form of hot fudge :) One of the best forms of chocolate, in my opinion!

      Reply

  3. Christal says

    Trying to gain weight while going through Chemo. Hard to find a smoothie that will stay down and taste absolutely wonderful and I have found it with your recipe! Thank you!

    Reply

    • Rachel Gurk says

      This comment warmed my heart. I’m so glad I could help, even in the smallest way. Thank you for letting me know. Sending prayers (and milkshakes) for health!

      Reply

    • Rachel Gurk says

      Wow, thank you! So glad you enjoyed it!

      Reply

  4. Edmonton says

    I absolutely love this recipe. I was pleasantly surprised how the texture of this smoothie was truly like a milkshake.

    Reply

    • Rachel Gurk says

      So glad you liked the milkshake! :)

      Reply

  5. plasterer bristol says

    This sounds like pure awesomeness. Thanks for sharing. Simon

    Reply

  6. avril says

    Just made this delicious drink! Loved every drop!!! :)

    Reply

    • Rachel Gurk says

      Glad you liked it!

      Reply

  7. Emma @ Cooking In Cashmere says

    I make a similar milkshake recipe to this and I love it. I would never thought of adding the fudge to it, though! x

    Reply

  8. Noreen says

    I love a really good mint chip coffee milk shake, topped with whipped cream

    Reply

  9. Rachel Gurk says

    Thanks Samantha! Had fun seeing your frozen treats!

    Reply

  10. Bonnie M says

    I would love to know more about that jar- absolutely love it!

    Reply

    • Rachel Gurk says

      It’s a bicentennial Mason jar — found it in my mom’s basem*nt :)

      Reply

      • Bonnie M says

        That’s awesome- thank you so much!

        Reply

  11. Erin @ Texanerin Baking says

    This looks so good! Love peanut butter and banana and chocolate is just an added bonus. :)

    I normally make this combo as a smoothie but with ice cream sound so much better!

    Reply

    • Rachel Gurk says

      A smoothie sounds delish too!

      Reply

  12. Stephanie @ Eat. Drink. Love. says

    This has been my favorite milkshake combo ever since I was little. Sometimes I just freeze the banana and skip the ice cream!

    Reply

    • Rachel Gurk says

      Kudos on the healthy choice ;) I always recommend ice cream though, haha!

      Reply

  13. Kiersten @ Oh My Veggies says

    Ooh, I need one of these right now. Actually, I think I need two–one for each hand. :)

    Reply

    • Rachel Gurk says

      I think double fisting is a very, very good idea with these shakes :)

      Reply

  14. Amy Lee says

    I have to know where you found those straws. I need them in my life.

    Reply

Older Comments

Peanut Butter Chocolate Banana Milkshake Recipe - Rachel Cooks® (2024)

FAQs

Why does peanut butter and chocolate go so well together? ›

First, the sweetness and saltiness of the candy is amazing. Second, the creaminess of the chocolate calms the soul and makes you feel a thousand times better. Finally, the crunchy texture of the peanut butter is a delightful surprise, and you never get enough of it.

Is banana milkshake enough for breakfast? ›

Banana shake made with 2 bananas and 100 ml skimmed milk would come up to around 300 calories and Yes, it has enough nutrients to make up for a healthy and nourishing breakfast. But please note that the sugar content is medium-high and u might want to reconsider if you are watchfull of ur sugar intake.

Is eating chocolate with peanut butter healthy? ›

The answer is yes, chocolate peanut butter can be part of a healthy diet. In fact, chocolate peanut butter is a great source of protein, healthy fats, and other essential nutrients. Moreover, if you are someone who likes the chocolate taste then you will definitely love this delicious invention.

Why do I suddenly love peanut butter so much? ›

You might find yourself reaching for a jar of peanut butter if you're feeling anxious, stressed out, or depressed, in an attempt to reduce those feelings. There may also be an underlying nutritional deficiency, you're trying to fill. Peanut butter contains many nutrients, including: unsaturated fat.

How did chocolate and peanut butter come together? ›

It was invented by a struggling dairyman named Harry Reese. Reese worked on a dairy farm owned by Milton Hershey, the Hershey chocolate king, and in 1928 Harry began toying with the idea of mixing peanut butter and chocolate in cups.

Who decided to mix chocolate and peanut butter? ›

The ingenious flavor combination in each of these treats can be traced back to 1928, when H.B. Reese, an employee of The Hershey Company, created REESE'S Peanut Butter Cups in his basem*nt. The Hershey Company supplied Reese with the chocolate coating for his candy and eventually purchased his business in 1963.

Why do I crave peanut butter and chocolate? ›

Stress. When you're stressed, your body often craves food that's high in calories and rich in fats and protein. Peanut butter is an excellent example of such a food. Stress can cause overeating and food cravings.

Why do peanuts go well with chocolate? ›

In a nutshell (pardon the pun), our research showed that our taste buds just love it when food has contrasting tastes, making the saltiness of nuts combined with the sweetness of chocolate every taste bud's dream. This phenomenon even has a fancy scientific name – 'dynamic sensory contrast'.

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